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USA Pan USA Pan Rectangular Baking Pan, 9-in x13-in

USA Pan Rectangular Baking Pan, 9-in x13-in : The USA Pans Rectangular Baking Pan is constructed of heavy-gauge aluminized steel, the preferred material in professional kitchens. The heavy-gauge aluminized-steel bakeware by USA Pans helps ensure remarkable durability and consistent distribution of heat for the life of the cake pan. An important and unique feature of this baking pan is its corrugated surface design. Corrugation maximizes the pan's strength and prevents warping, denting and other effects of everyday use, while circulating air all around food, providing a continuous-even baking temperature for uniform results. Plus, it also minimizes surface contact which translates into evenly baked cakes & baked goods that are easily released. Rolled edges and internal steel wire add strength to this remarkable baking pan. Ideal for specialty cakes, bars and ice cream desserts. Excellent baking dish for stuffed pork chops, casseroles, and Italian dishes. Backed by a lifetime warranty, this commercial-grade pan is the highest quality for professional kitchens and home baking. Hand wash. Made in the USA. Product Features Professional-gauge aluminized steel is guaranteed not to bend, warp, rust or corrode under normal baking conditions Proprietary nonstick surface is the best in the industry - eco-friendly nontoxic clear coating releases foods easily and helps prevent over-baking Eco-friendly coating is PTFE- and PFOA-free Exclusive corrugated surface circulates air around food for continuous-even baking Heavy-gauge wire rim adds superior strength under high heat and provides ease in handling USA Pan is the largest manufacturer of commercial bakeware in the world, producing professional-grade pans for 50 years
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Customer questions and answers for USA Pan USA Pan Rectangular Baking Pan, 9-in x13-in

Question

If you can't cut in the pan, what DO you do instead?

I know cutting can ruin non stick surfaces but I haven't figured out what else to do with, for ex, lemon bars, frosted cakes, cheesecake squares and the like.

Second question, does anyone have experience with this product rusting? A problem I've been having with my current metal bakeware.
Gender: Female
My Cooking level: Intermediate
asked 1 year, 6 months ago
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sunnie
Los Angeles, CA, USA
on USA Pan Rectangular Baking Pan, 9-in x13-in
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answer 1
Sunnie,
For cutting in these pans you can use any plastic, silicone or nylon cutting edge. I actually use a Cuisinart spatula because it is stiffer than others - but anything like that will do.

Also, these pans will not rust. They are completely coated -back and front -with a silicone coating. This makes them impervious to water. The only time you would run into trouble is if you started washing it in the dishwasher. They are labeled as hand wash only. The dishwasher will, over time, erode the coating which will expose the metal. So, if you hand wash this item every time you use it, it will last a long time - and never rust.
Gender: Female
My Cooking level: Expert
When I'm in the Kitchen, I become: Self-proclaimed Gourmet
I tend to cook meals that are: Healthy
Cooking Idol/Inspiration: Ina Garten
answered 1 year, 6 months ago
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SuziP
CHEFS Catalog, Colorado Springs
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Question

What is the remedy for a rust pan??? Can the pan be used as a water bath for another pan baking flan??? thanks

Gender: Female
My Cooking level: Intermediate
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are: Comfort
Cooking Idol/Inspiration: Ina Garten
Favorite Brand: : All Clad & Le Creuset
asked 9 months ago
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Judy
Northern California
on USA Pan Rectangular Baking Pan, 9-in x13-in
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answer 1
Yes you could designate the rusty pan for that purpose. But, are you talking about the USA pans rusting?? If that is the case and you bought it from us, we will take it back and exchange it or give you a refund. Please, if that is the case, give us a call at 800-338-3232 adn anyone who answers can help you with this.
Gender: Female
My Cooking level: Expert
When I'm in the Kitchen, I become: Self-proclaimed Gourmet
I tend to cook meals that are: Healthy
Cooking Idol/Inspiration: Ina Garten
answered 9 months ago
Customer avatar
by
SuziP
CHEFS Catalog, Colorado Springs
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